Chocolate Chicory Frappe Recipe
Chilled French Market chicory blended with vanilla ice cream and chocolate sauce for a creamy, decadent frappe. Garnished with whipped cream and chocolate shavings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Cooking tools:
- Blender
- Coffee maker
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 1 cup brewed* French Market®️ 100% Ground Chicory, chilled
- 1/2 cup vanilla ice cream
- 1 1/2 tablespoons chocolate sauce
- 2 teaspoons sugar
- 1/2 teaspoon vanilla extract
- Whipped cream, for garnish
- Chocolate shavings, for garnish
- *Brew ground chicory just like you brew coffee. See package instructions.
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