Grilled Oysters with Garlic Butter from For The Love Of The Sea: A cook book to celebrate the Britis
Our locally grown oysters are delicious cooked with garlic, velvety butter and fresh cracked black pepper, paired with zingy lemon. The perfect weekend starter treat. โ Stephen Cameron
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Cooking tools:
- Mixing bowl
- Baking sheet
- Grill
- Oven mitt
- Oyster knife
Ingredients
- 3 tbsp unsalted butter, softened
- 2 tbsp olive oil
- 2 cloves of garlic, grated
- 1 tbsp very finely chopped fresh parsley
- Squeeze of lemon juice
- Dash of Tabasco
- Cracked black pepper
- 8 whole live oysters
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