How to Steam Oysters: My Juicy Garlic Butter & Lemon Delight
Learn how to steam oysters effortlessly! This garlic butter and lemon recipe is perfect for home cooks looking to impress with easy seafood.
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Ingredients
- 12 fresh oysters, shucked
- 1 cup water
- 1 tablespoon white wine vinegar
- 4 tablespoons unsalted butter, melted
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- Juice of 1 lemon
- Zest of 1 lemon (optional)
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