Healthy Breakfast-Brunch Bowl
This breakfast bowl combines the peppery bite of arugula with the mild, earthy tones of spinach, topped with a creamy, runny egg and rich avocado for a nutritious and satisfying start to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinaryarcheology.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Toaster
- Serving bowl
Ingredients
- 2 cups fresh arugula
- 1 cup fresh baby spinach
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt
- pepper
- 1 over-easy egg
- 1/4 avocado, sliced
- 1/4 tomato, sliced
- 2 tablespoons crumbled feta cheese
- 1 tablespoon sunflower seeds (optional)
- 1 teaspoon red pepper flakes (optional)
- Fresh Basil Leaves
- 1 slice of whole-grain toast, for serving
More Like This
Breakfast Bowl
cocobeli.com
Fast and Flavorful Breakfast Bowl Recipe
givemecookie.com
Quinoa Breakfast Bowl | Dinner Tonight
dinnertonight.tamu.edu
Veggie-packed Avocado Breakfast Bowl | DishGen Recipe
dishgen.com
Sunrise Scramble Bowl with Avocado & Arugula
recipeshorizon.com
Avocado Breakfast Bowl | DishGen Recipe
dishgen.com
Nourishing Vegan Breakfast Bowl
veganeasy.org
Avocado Tomato Egg Breakfast Bowl
what-the-chef.com