Garden Breakfast Plate with Eggs, Avocado & Toast
Enjoy a vibrant garden breakfast plate featuring eggs, avocado, and toast for a nutritious start to your day.
Ingredients
- 2 large eggs
- 1 avocado, sliced
- 1 small ripe tomato, sliced
- 1 cup baby spinach or arugula
- 2 slices whole-grain or seeded toast
- 1 tsp olive oil or butter (optional, for cooking)
- Pinch of dried herbs (basil, oregano, or parsley)
- Salt & black pepper to taste
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