BROILED CATFISH WITH MUSTARD-DILL SAUCE - Alabama Farmers Federation
BROILED CATFISH WITH MUSTARD-DILL SAUCE Ingredients 4 catfish fillets 1/2 teaspoon garlic salt 1/2 teaspoon […]
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Ingredients
- 4 catfish fillets
- 1/2 teaspoon garlic salt
- 1/2 teaspoon lemon pepper
- 2 tablespoons butter or margarine
- 2 tablespoons all-purpose flour
- 1 1/4 cups milk
- 1/4 cup chopped parsley
- 1/4 cup chopped fresh dill OR 1 teaspoon dried dill
- 3 tablespoons Dijon Mustard
- 1/4 teaspoon salt
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