Pork Giniling
The recipe elevates the humble ground pork and turns it into a tasty baon. With a medley of local flavors and colorful ingredients, this tasty ground pork dish is anything but boring!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 2 Tbsp GOLDEN FIESTA Soya Oil
- 2 Tbsp chopped garlic
- 2 Tbsp chopped onion
- ½ kg ground pork
- ¼ tsp UFC Ground Pepper
- 1/4 tsp UFC Iodized Salt
- 1 pouch (115 g) UFC Tomato Sauce Guisado
- ¼ cup water
- ¾ cup diced potatoes
- ½ cup mixed frozen vegetables
- 1 Tbsp DATU PUTI Oysterrific Oyster Sauce
- 1 Tbsp brown sugar
- 1 Tbsp raisins
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