Pumpkin Spice Latte (Hot & Cold) – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Pumpkin Spice Latte (Hot & Cold) – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Restaurant quality Pumpkin Spice Latte recipe served hot & cold. #HappyCookingToYou #FoodFusion #PakolaFullCreamMilk

View full recipe on foodfusion.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodfusion.com.

Share this recipe:

Ingredients

  • Jaifil powder (Nutmeg powder) ¼ tsp
  • Adrak powder (Dried ginger powder) ½ tsp
  • Allspice powder ¼ tsp
  • Darchini powder (Cinnamon powder) 1 tsp
  • Hot water 2 Cups
  • Instant coffee 2 tbs
  • Kaddu (Sugar pumpkin) peeled & cubes 550g
  • Water 1 & ½ Cup
  • Pakola Full Cream Milk 1 litre
  • Sugar ½ Cup or to taste
  • Prepared spice mix 1 tsp or to taste
  • Vanilla essence 1 tsp
  • Darchini powder (Cinnamon powder)
  • Ice cubes
  • Whipped cream

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This