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Spicy Jackfruit Sushi [V + GF] Recipe | Samsung Food App
Try Spicy Jackfruit Sushi [V + GF] recipe, and find more inspiration like this on Samsung Food. 39 members have saved this recipe to their recipe box.
Ingredients
- 1 can young jackfruit, in brine
- 1 tbsp tamari or gluten free soy sauce
- 2 1/2 tsp Sriracha, divided
- 2 tbsp nutritional yeast
- 1/4 cup vegan mayo, store-bought or homemade*
- 1 1/2 tsp sesame oil
- 4 sheets of nori
- 2 cups prepared sushi rice**
- 1 avocado, sliced
- 1/2 cup gluten free rice crispies
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