Slow-Cooker Tomato Chutney Recipe - Pillsbury.com
Do you want to try a tangy Asian condiment? Then enjoy this slow cooked tomato chutney with crackers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 3 cans (14.5 oz each) fireroasted diced tomatoes with garlic, undrained
- 2 cups chopped onions (2 large)
- 3 tablespoons chopped seeded jalapeño chiles
- 1/2 cup golden raisins
- 1/2 cup raisins
- 1 cup cider vinegar
- 2/3 cup packed brown sugar
- 1 teaspoon curry powder
- 1/2 teaspoon salt
- Assorted crackers, if desired
More Like This
How to make Slow-cooker South Indian Tomato Chutney Recipe
slurrp.com
Tomato Chutney Recipe - BettyCrocker.com
bettycrocker.com
Tomato Chutney
rouxbe.com
Tomato Chutney
rouxbe.com
Spicy Tomato Chutney Recipe | myfoodbook
myfoodbook.com.au
Spicy Tomato Chutney Recipe | Steggles
steggles.com.au
Slow Cooker Tomato and Onion Chutney | Savory
savoryonline.com
Tomato chilli chutney recipe | delicious. magazine
deliciousmagazine.co.uk