Lyndall's Warm Marinated Olives | Recipe from Artisan Cheese School
www.artisancheeseschool.com.au
Warm Marinated Olives are perfect for cooler winter nights, serve with your favourite cheeses on an antipasti or mezze-style platters. Use any of your favourite Australia olives!
Ingredients
- 250g olives
- 100ml Olive Oil
- 3 small bell chillies
- 2 sprigs of thyme
- 1 sprig of rosemary
- 1 clove of garlic sliced in large chunks
- lime or lemon zest
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