Soy steamed chicken with oriental rice | Food Stuff
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Ingredients
- 175g basmati rice
- small knob of fresh root ginger, grated
- 2 boneless skinless chicken breasts (about 140g 5oz each)
- 250g pack prepared veg, broccoli, carrotts and green beans
- 1 tbsp reduced-salt soy sauce
- 3 spring onions, sliced
- 1 tbsp sunflower oil
- 425ml vegetable stock
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