Classic Pancakes | Gold Medal Flour US
This classic pancake recipe has appeared in every Betty Crocker cookbook since 1950. Pancakes are a breakfast tradition and are so easy to make. Our recipe c...
Ingredients
- 1 egg
- 1 cup Gold Medal™ All Purpose Flour or Gold Medal™ Whole Wheat Flour
- 1 tablespoon sugar
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup milk
- 2 tablespoons vegetable oil or melted butter
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