Low FODMAP Lemon Granita
Low FODMAP Lemon Granita is icy, lemony, sweet & tart - and you don't need an ice cream maker! Easy to prepare; serve as dessert or palate cleanser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.
Cooking tools:
- Metal pan
- Saucepan
- Fork
- Reamer
- Freezer
- Stove
- Airtight container
- Serving platter
- Measuring cup
- Kitchen spoon
Ingredients
- 2 1/2 cups (600 ml) water, (divided)
- 1 cup (198 g) sugar
- 1 cup (240 ml) freshly squeezed lemon juice
- 1 1/2 teaspoons finely grated lemon zest
- Optional: pomegranate seeds, (or fresh firm raspberries)
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