Chivda Recipe - Make Chivda at Home with few easy steps with Cult.fit Recipes

Ingredients

• 12 pieces Cashewnut (2 Piece Split)
• 0.5 cups White Poha
• 2 teaspoons Refined Oil
• 0.5 teaspoons Mustard Seeds
• 1 pinch Asafoetida/hing
• 0.5 teaspoons Turmeric Powder
• 1 cup Roasted Chana Dal
• 0.5 cups Peanut (with Skin)
• 1 teaspoon Jaggery Powder
• 1 teaspoon Salt
• 12 pieces Almond
• 12 pieces Raisins
• 3 pieces Red Dry Chilli Bydagi
• 10 pieces Curry Leaves