Homemade Naan — Three Many Cooks

Homemade Naan — Three Many Cooks

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Homemade Naan Author: Three Many Cooks Serves: Makes 10 naan breads This recipe is adapted from Jeffrey Alford and Naomi Duguid. They make their naan on baking

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Ingredients

  • 2 cups lukewarm water, about 100°F
  • 1 teaspoon active dry yeast
  • 1 cup milk
  • 6 cups all-purpose flour, more or less as needed
  • 4 teaspoons Kosher salt
  • 3 – 4 tablespoons unsalted butter, melted
  • Oil for the bowl
  • Cornmeal for dusting
  • Nigella seeds, sesame seeds, or minced garlic for topping (optional)

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