Cabbage Pork fried Udon – AirGO recipes by EZCuisine
Discover easy, oil-reduced Fried Udon with AirGO—less tossing, more flavor! Perfect for health-conscious food lovers who still crave the taste of stir-fried noodles.
Ingredients
- Pork shoulder meat: 1 cup
- Soy Sauce: 1 tsp for marinate pork
- Salt: Pinch for marinate pork
- Sugar: Pinch for marinate pork
- Cooking wine: 1 tsp for marinate pork
- corn starch: 2 tsp for marinated pork
- Green Onion: 1
- Red bell pepper: 1/4
- Dark soy sauce: 2 tbs
- Sugar: 1 tsp
- Oil: 2 tbs
- Frozen Udon: 3 bars
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