Sunday Slow Cooker: Korean Chicken | Food Stuff
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Cooking tools:
- Slow cooker
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Measuring cup
- Measuring spoon
- Peeler
Ingredients
- 1/3 cup brown sugar
- 1 inch fresh ginger root, peeled and grated
- 10 cloves of intact garlic
- 2 jalapenos, diced
- 1/2 red onion, diced
- 2 tablespoons seasoned rice wine vinegar
- 2 tbsp sesame seeds
- 1 lb. boneless skinless chicken breast
- 1 lb. boneless skinless chicken thighs
- 1/3 cup soy sauce
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