Green Bean Casserole Gelson's
Discover the classic flavor of Green Bean Casserole with a homemade twist, using sautéed mushrooms and creamy sauce for an elevated Thanksgiving side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 2 lb green beans, trimmed and halved
- 4 Tbsp unsalted butter, plus more for greasing pan
- ½ medium white onion, diced small
- 1 lb baby bella mushrooms, roughly chopped
- ¾ tsp kosher salt
- ½ tsp freshly ground Gelson’s black pepper
- ½ tsp chopped Gelson’s organic fresh thyme leaves
- 2 large garlic cloves, minced
- 4 Tbsp all-purpose flour
- 1 ½ cups chicken stock
- 1 cup heavy cream
- 2 tsp Worcestershire sauce
- 1 tsp freshly squeezed lemon juice
- Red Tabasco Pepper Sauce
- 6 oz crispy fried onions
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