Buckwheat and Butternut Squash Risotto - Cookidoo® – the official Thermomix® recipe platform

Buckwheat and Butternut Squash Risotto - Cookidoo® – the official Thermomix® recipe platform

cookidoo.ca

Indulge in a creamy Buckwheat and Butternut Squash Risotto, perfect for Thermomix® users! Enjoy 35 minutes of easy, delicious cooking. Sign up for free to access over 100,000 recipes.

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Ingredients

  • 3 oz red onion
  • 3 garlic cloves
  • 1 oz extra virgin olive oil
  • 25 oz vegetable stock
  • 6 oz buckwheat groats
  • 2 oz short grain rice
  • ½ tsp salt
  • 1 tsp freshly ground black pepper
  • 12 oz butternut squash
  • 1 oz mascarpone cheese
  • 6 sprigs fresh parsley leaves

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