Vangi Masala Bhat - Meghna Food Magic

Vangi Masala Bhat - Meghna Food Magic

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Vangi Masala Bath is a flavorful South Indian rice dish made with brinjal (eggplant) and spices. The dish involves cooking rice with a masala paste made from

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Ingredients

  • Eggplant (cut into small vertical pieces)
  • Cumin Seeds (Jeera): 1 Tsp
  • Coriander Seeds (Sabut Dhaniya): 1.5
  • Freshly cut Coconut Chips
  • Dry Red Chillies: 2
  • Cinnamon Stick (Dalchini): 1 Small
  • Black Pepper (Kali Mirch): 10-12
  • Ginger Knob : 1 small
  • Garlic Cloves: 2
  • Oil
  • Mustard Seeds (Rai): 1 Tsp
  • Few Curry Leaves
  • Peanuts (Sing): 1 Tbsp
  • Daliya : 1 Tbsp
  • Parboiled Chickpea (Chana): 1-2 Tbsp
  • Salt as per taste
  • Red Chilli Powder (as per taste)
  • Pinch of Asafoetida Powder (Hing)
  • Water (as required)
  • Chopped Coriander

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