Gluten Free Waffles or Pancakes
This recipe is great for waffles but can also be used for pancakes. So far we have tried this with our pecan and hazelnut flour and both were delicious! Using a combination of buckwheat and nut/seed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepofarms.au.
Cooking tools:
- Waffle iron
- Kitchen scale
- Skillet
- Mixing bowl
- Whisk
- Fork
- Measuring spoon
- Measuring cup
- Spatula
Ingredients
- 75g of buckwheat flour
- 75g of Pepo's nut or seed flour (we recommend hazelnut or pecan)
- 2 tsp baking powder
- 1 tsp cinnamon
- 2 TBSP maple syrup or brown sugar
- 2 TBSP nut butter (try our Nut & Seed butter recipe)
- 1 TBSP Pepo's nut oil (hazelnut, pecan, walnut, almond)
- 1/2 medium ripe banana mashed
- 1 egg
- 275ml of your preferred milk (we use almond)
- 1 tsp vanilla bean extract
- Coconut butter, Pepo oil or Butter for cooking
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