Sacha Inchi Pumpkin Oat Bars – Brass Roots
It's officially Fall! And we're kicking things off with a sweet + cozy treat made with everyone's favorite fall flavor, pumpkin! This recipe may taste like dessert, but it doesn't skimp on nutritious...
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Cooking tools:
- Oven
- Square baking dish
- Parchment paper
- Mixing bowl
- Spatula
- Toothpick
- Chef's knife
- Cooling rack
- Airtight container
- Zip-top bag
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
Ingredients
- 1 cup GF rolled oats
- 1/3 cup pumpkin seeds
- 2 tbsp chia seeds
- 1/2 cup dark chocolate chips
- 1 cup pumpkin puree
- 1/2 cup Sacha Inchi seed butter
- 1/2-3/4 cup maple syrup
- 1 tbsp pumpkin spice
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