Grilled Zucchini Hummus Recipe
This recipe for Zucchini Hummus is the perfect summer appetizer or snack. This simple veggie-packed dip only takes 30 minutes and calls for just 5 ingredients.
Ingredients
- ½ zucchini, halved lengthwise, lightly brushed with olive oil
- ⅓ cup canned chickpeas, drained and rinsed
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. tahini or olive oil
- 1 clove garlic
- Salt and black pepper to taste
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