Jerk Smash Burgers with Pineapple Mango Salsa and Lime Slaw Recipe - Great British Chefs

Ingredients

• 150g of pineapple, finely diced
• 150g of mango, finely diced
• 1 bunch of coriander, finely chopped
• 3 red chillies, finely chopped
• 1 red onion, finely chopped
• 1 handful of roasted peanuts, finely chopped
• salt and pepper to taste
• 2 carrots, julienned
• 1/2 white cabbage, julienned
• 1/2 red cabbage, julienned
• 2 limes, juiced
• 1 tbsp of mayonnaise
• 400g of beef mince
• 2 garlic cloves, minced
• 2 tbsp of Jamaican Jerk BBQ Sauce
• 1 tsp smoked paprika
• 1 tbsp of Worcestershire sauce
• 1/2 tbsp of fish sauce
• 40g of butter
• 2 brioche buns, toasted