Dahl de lentilles corail, épinards et courge à l'indienne - Cookidoo® – the official Thermomix® reci
Indulge in a flavorful Indian-inspired Dahl with corral lentils, spinach, and butternut squash. Easy to make in 25 minutes. Sign up for free recipes now!
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Cooking tools:
- Pressure cooker
Ingredients
- 1 oignon jaune
- 2 gousses d'ail
- 1 c. à soupe d'huile de tournesol
- 1 c. à soupe de pâte de curry
- 250 g de tomates concassées en conserve
- 400 g d'eau bouillante
- 250 g de lentilles corail
- 200 g de courge butternut
- 100 g de pousses d'épinards
- du sel
- du poivre moulu
- 1 yaourt nature
- 3 oignons
- feuilles de coriandre fraîche
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