Pumpkin Cheesecake II Recipe
This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 3/4 cup graham cracker crumbs
- 1/2 cup ground pecans
- 2 tablespoons white sugar
- 2 tablespoons brown sugar
- 1/4 cup butter
- 3/4 cup white sugar
- 3/4 cup canned pumpkin
- 3 egg yolks
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground mace
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 3 (8 ounce) packages cream cheese
- 3/8 cup white sugar
- 1 egg
- 1 egg yolk
- 2 tablespoons whipping cream
- 1 tablespoon cornstarch
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
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