Skillet Salmon & Tortellini Florentine | Family Fare

Name: Skillet Salmon & Tortellini Florentine | Family Fare
Total time: 35 min
Ingredients: ½ (19-oz.) package Our Family® Frozen Cheese Tortellini; 1 tbsp. Our Family® Olive Oil; 4 frozen Open Acres® Boneless, Skinless Salmon Fillets, thawed; 1 tsp. Our Family® kosher salt; ¾ tsp. Our Family® ground black pepper; 2 tbsp. Our Family® Unsalted Butter; 1 cup chopped Our Family® Yellow Onion; 2 garlic cloves, minced; 2 tbsp. Our Family® All-Purpose Flour; 2 cups Our Family® Whole Milk; 2 cups Open Acres® loosely packed baby spinach; ¼ cup chopped sun-dried tomatoes (not in oil); 2 tablespoons fresh lemon juice

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This one-skillet Italian recipe is perfect for your next weeknight dinner when you’re craving a simple to prepare, flavorful dish.

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Ingredients

½ (19-oz.) package Our Family® Frozen Cheese Tortellini
1 tbsp. Our Family® Olive Oil
4 frozen Open Acres® Boneless, Skinless Salmon Fillets, thawed
1 tsp. Our Family® kosher salt
¾ tsp. Our Family® ground black pepper
2 tbsp. Our Family® Unsalted Butter
1 cup chopped Our Family® Yellow Onion
2 garlic cloves, minced
2 tbsp. Our Family® All-Purpose Flour
2 cups Our Family® Whole Milk
2 cups Open Acres® loosely packed baby spinach
¼ cup chopped sun-dried tomatoes (not in oil)
2 tablespoons fresh lemon juice

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Skillet Salmon & Tortellini Florentine | Family Fare

Ingredients

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