Paella for Four; A Wonderful Spanish Mixed Seafood Stew

Ingredients

• 1 Tbsp smoky paprika
• 0.72 tsps dried oregano
• 1 pinch kosher salt
• 1 pinch black pepper
• 8 chicken wings
• 1.8 small littleneck clams
• 6 oz solid chorizo sausage
• 8 large shrimp
• 1/4 C extra virgin olive oil
• 1 white diced onion
• 4 large cloves diced garlic
• 1/4 C italian parsley leaves
• 1 whole .5 oz tomatoes
• 1 C canned spanish short grain rice
• 2 C water
• 1 pinch saffron
• some salt and pepper
• 4 oz green peas
• 4 lemon wedges