Bavarian Snack Ring Recipe - Pillsbury.com
Ring in a new crescent idea with sausage and sauerkraut.
Ingredients
- 1 lb. bulk pork sausage
- 1/2 cup chopped onion
- 1 teaspoon chopped garlic
- 1 (8-oz.) can sauerkraut, drained, rinsed
- 1 (8-oz.) pkg. cream cheese, softened, cut into pieces
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- Sliced green onions, if desired
- Fresh parsley sprigs, if desired
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