Pizza Margherita – The Foodery Events

Name: Pizza Margherita – The Foodery Events
Ingredients: 250 grams pizza dough .; 0.50 cup olive oil; 2 or 3 basil leaves; 6 slices low moisture mozzarella or 140 grams shredded; 1/2 cup tomato sauce (made from a can of whole San Marzano tomatoes as explained below); 1/2 cup of semolina flour

thefooderyevents.com

Delicious Pizza Margherita recipe from Chef Daniel Morduchowicz | Simple ingredients, perfect crust | Total prep: 19 min | Servings: 8. Try it for a tasty main course!

View Original

Share this recipe:

Ingredients

250 grams pizza dough .
0.50 cup olive oil
2 or 3 basil leaves
6 slices low moisture mozzarella or 140 grams shredded
1/2 cup tomato sauce (made from a can of whole San Marzano tomatoes as explained below)
1/2 cup of semolina flour