Margherita Pizza –

Ingredients

• All-purpose flour, as needed
• 0kg pre-made pizza dough
• 1t tablespoon olive oil
• 1/2 cup pizza sauce
• 1 cup buffalo mozzarella, sliced
• 1 ripened tomato, sliced
• 10 fresh basil leaves
• Red pepper flakes, as desired
• 1 pound pre-made pizza dough
• 1 tablespoon olive oil
• 14-inch Round cooking Pizza Pan
• Rolling Pin
• Brush
• Step 1 If using, place pizza stone in oven. Preheat oven to 500°F.
• Step 2 Place dough on lightly floured surface. Stretch and roll dough to fit a 14-inch round pizza pan. Lightly flour the pan, then transfer dough to pan.
• Step 3 Spread sauce in an even layer over the dough, leaving a 1/2-inch border.