Chocolate Dessert | Tasty Kitchen: A Happy Recipe Community!

Ingredients

• Crust
• 1 cup Flour
• 1 stick Butter (1/2 C.), Softened
• 1 cup Finely Chopped Pecans
• 1st LAYER FILLING
• 1 package Cream Cheese (8 Oz.)
• 1 cup Powdered Sugar
• 1-½ cup Cool Whip, Thawed (from A 16 Oz. Container) (Note: You Will Use The Rest To Spread On Top Of Finished Dessert)
• 2nd LAYER FILLING
• 2-½ cups Whole Milk
• 1 package (6-servings) Instant Chocolate Pudding (large Box)
• 1 package (6-servings) Instant Vanilla Pudding (large Box)
• 1 teaspoon Pure Vanilla Extract
• 1 Tablespoon Unsweetened Cocoa (dry)
• 1 Tablespoon Instant Coffee Granules (optional)
• Topping
• The Remainder Of The 16 Oz. Thawed Cool Whip
• 1 bar Milk Chocolate (optional), Grated On Top