Creamy Garlic Butter Chicken - Jill's Kitchen

Name: Creamy Garlic Butter Chicken - Jill's Kitchen
Ingredients: 2 large or 4 small chicken breasts (or 8-10 chicken tenderloins); Kosher salt; Freshly ground black pepper; 2 tbsp extra virgin olive oil; 2 tbsp canola oil; 1 c chicken broth; 8 tbsp GOOD butter (salted, cut into 8 pieces); Fresh garlic (peeled but kept whole, root ends removed (as much or little as your heart desires)); 1 c heavy cream; ½ of a 5.2 ounce package Boursin Cheese with Garlic and Herbs; ½ c sundried tomatoes (roughly chopped); ½ c flat leaf parsley (chopped)

jillskitchenkc.com

Indulge in Creamy Garlic Butter Chicken with tender chicken breasts in a rich garlic and cream sauce. Perfect for a special meal!

View Original

Share this recipe:

Ingredients

2 large or 4 small chicken breasts (or 8-10 chicken tenderloins)
Kosher salt
Freshly ground black pepper
2 tbsp extra virgin olive oil
2 tbsp canola oil
1 c chicken broth
8 tbsp GOOD butter (salted, cut into 8 pieces)
Fresh garlic (peeled but kept whole, root ends removed (as much or little as your heart desires))
1 c heavy cream
½ of a 5.2 ounce package Boursin Cheese with Garlic and Herbs
½ c sundried tomatoes (roughly chopped)
½ c flat leaf parsley (chopped)