New Year's Spritz
Experience the fun of New Year's Spritz—a bubbly cocktail blending plum wine, cherry syrup, lemon juice, and bitters. Perfect for celebrating new beginnings!
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Cooking tools:
- Jigger
- Cocktail shaker
- Bar spoon
- Citrus press
- Chef's knife
- Cutting board
- Saucepan
- Measuring spoon
- Mixing bowl
- Pastry brush
- Plate
- Glass
- Spoon
Ingredients
- 4 ounces Japanese plum wine
- 2 ounces jarred maraschino cherry syrup
- 1 ounce fresh lemon juice
- Peychaud's bitters, to taste
- ice, to taste
- 8 ounces dry prosecco
- 1 tablespoon granulated sugar
- simple syrup, to taste, store-bought or homemade
- 2 plum slices
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