Easy Rotisserie Chicken Pho
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommacuisine.com.
Cooking tools:
- Slow cooker
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Ladle
- Soup bowl
Ingredients
- 3 cups pulled rotisserie chicken, no skin
- Rotisserie chicken carcass and bones
- 6-8 cups of water
- 2 inches of ginger, sliced into rings
- 1 medium onion, chopped
- 4 star anise
- 1 tablespoon fish sauce
- 2 chicken bouillon cubes
- Salt
- pepper
- Wide rice noodles, I used Vermicelli rice noodles because it's what was in the pantry
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