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Jump in the mouth salmon - Rest Less

Jump in the mouth salmon - Rest Less

restless.co.uk

Find out why this recipe has such a strange name

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Ingredients

  • 8 slices of prosciutto or pancetta
  • 4 x 125g • 4½ oz salmon fillets, preferably skinless
  • 16 good-sized fresh sage leaves, plus extra to serve
  • vegetable oil
  • Samphire
  • Frozen peas

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