Rice Flour Adai Recipe
Learn to make crispy Rice Flour Adai - a quick South Indian flatbread with onions and spices. Perfect for breakfast or evening snacks. Ready in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 500 gms Raw Rice Flour
- 4 Onions (medium or 2 large, chopped)
- 5 to 6 Green Chillies (adjust the quantity depending on size)
- Mustard Seeds (little)
- Bengal Gram Dal (little)
- Urad Dal (little)
- Salt as per taste
- Oil as required
- Asafoetida Powder (a pinch)
- Turmeric Powder (a pinch)
More Like This
Ragi Adai Recipe
awesomecuisine.com
Akki Roti Recipe: Authentic South Indian Rice Flour Flatbread
excitedfood.com
Bread Adai Recipe
pachakam.com
How to make Ragi Adai Recipe
slurrp.com
Thavala Adai Recipe
awesomecuisine.com
Adai (Spiced Rice And Lentil Crepes)
rasaala.com
Crispy Idli Flour Bondas: Easy South Indian Snack Recipe
ambrosiaindiancuisine.com
Onion Adai Recipe
awesomecuisine.com