Lemon Butter Pasta Recipe
Discover our Lemon Butter Pasta recipe, part of our Irish-inspired butter and dairy recipes collection.
Ingredients
- 400g spaghetti
- 250g raw, peeled prawns
- 75g KERRYGOLD® IRISH CREAMERY BUTTER 454g
- 1 onion
- 1 clove of garlic
- 75ml white wine
- 250g cream
- 3 tbsp cheddar, finely grated
- 1 lemon
- Salt & pepper
- Fresh thyme
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