Rye Crispbread Mini-Pizzas | The Whole Grains Council
EASY RYE CRISPBREAD MINI-PIZzas - Perfectly crispy and whole grain goodness in a bite-sized package.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wholegrainscouncil.org.
Ingredients
- 8 slices rye round crispbread
- 1 Tbsp olive oil
- 4 ounces grated pizza cheese
- 8 cherry tomatoes
- 8 mini mozzarellas
- 2 Tbsp cut fresh basil
- black pepper to taste
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