Roasted Red Pepper Egg Wrap | Recipes | Poppy Cooks
Breakfast doesn't need to be bland. It can be SPICY! This roasted red pepper egg wrap is full of flavour and is super filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.poppycooks.com.
Ingredients
- 1 tbsp red pepper paste
- 1 tsp chilli paste
- 1 charred red pepper, cut into small cubes
- 4 sun dried tomatoes, chopped
- 2 free range eggs
- 1 wrap (any wrap you fancy)
- Handful of grated cheese
- Salt and pepper
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