Rhubarb crumble bars recipe | Rhubarb Recipes | Tesco Real Food

Rhubarb crumble bars recipe | Rhubarb Recipes | Tesco Real Food

realfood.tesco.com

Who doesn't love a bit of rhubarb crumble? Forced rhubarb is cooked with sugar to make the base for a bite-sized treat. Find more Rhubarb recipes at Tesco Real Food.

View full recipe on realfood.tesco.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at realfood.tesco.com.

Share this recipe:

Ingredients

  • 225g unsalted butter, at room temperature
  • 175g golden caster sugar
  • 2 medium eggs
  • 1 tbsp vanilla extract
  • 425g plain flour, plus 1 tbsp
  • 2 tsp baking powder
  • ¼ tsp fine salt
  • 30g flaked almonds
  • icing sugar, for dusting
  • 400g rhubarb, trimmed and diced into 1-2cm chunks
  • 2 x 8g sachets arrowroot (or 15g)
  • 100g caster sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This