Cream Soup Substitutes Recipe - Food.com
When your recipe calls for a can of condensed soup, just make your own! This makes the equivalent of one can of condensed soup (10.5 ounces). Not
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 tablespoon butter
- 3 tablespoons all-purpose flour
- 1/2 cup chicken broth or 1/2 cup vegetable broth
- 1/2 cup milk
- salt and pepper
- 1/4 cup sauted diced celery (optional)
- 1/4 cup sauted diced mushroom (optional)
- 1/4 cup sauted diced onion (optional)
- 1/4 cup chicken, diced white meat (optional)
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