Swedish Meatballs Recipe with Picture
Meatballs made with ground beef & ground pork & seasonings in a creamy and delicious sauce made with a roux, beef stock and heavy cream (or sour cream).
Keywords
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- swedish meatballs
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- swedish meatball gravy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.endlessappetizers.com.
Cooking tools:
- Mixing bowl
- Skillet
- Tongs
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
- Stove
- Kitchen scale
- Can opener
- Saucepan cover
Ingredients
- 2 slices sourdough or white bread, torn into small pieces
- 1/4 cup milk
- 3 tablespoons butter, divided
- 1/2 cup diced onion
- 3/4 lbs. ground beef
- 3/4 lbs. ground pork
- 1 egg
- 1/4 teaspoon allspice
- 1/4 teaspoon nutmeg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup all-purpose flour
- 2 14.5 oz. cans beef broth
- 1/4 cup heavy cream (or sour cream)
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