Hearty Sauerkraut and Tomato Stew
This sauerkraut and tomato stew is a comforting and flavorful dish that combines the tanginess of sauerkraut with the sweetness of tomatoes. It is a perfect meal for a cold winter evening, and is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 2 garlic cloves, minced
- 1 can (14 oz) sauerkraut, drained
- 1 can (14 oz) diced tomatoes
- 2 cups vegetable broth
- 1 teaspoon paprika
- 1 teaspoon caraway seeds
- Salt and pepper to taste
- Sour cream and fresh parsley for garnish
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