Authentic Chicken Shawarma with Creamy Garlic Sauce | Middle Eastern Classic - Recipes by Lena
Tender marinated chicken thighs with aromatic spices paired with a creamy garlic yogurt sauce, wrapped in warm flatbread with fresh vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Ingredients
- 2 lbs boneless, skinless chicken thighs
- 3 tablespoons olive oil
- 2 teaspoons ground cumin
- 2 teaspoons ground paprika
- 1 teaspoon ground turmeric
- 1 teaspoon ground cinnamon
- 4 garlic cloves, minced
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- Optional: ¼ teaspoon cayenne pepper for a spicy kick
- ½ cup Greek yogurt
- 2 tablespoons mayonnaise
- 3 garlic cloves, minced
- ¼ cup chopped fresh parsley
- Warm pita bread or flatbread
- Optional: Sliced cucumbers, diced tomatoes, pickled turnips
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