Ingredients
- 20 g Koriander
- 50 g Frühlingszwiebeln
- 25 g Olivenöl
- 3 Knoblauchzehen
- 50 g Orangensaft
- 25 g Limettensaft
- 1 Prise Salz
- 1 Prise Piment
- 1 Prise Cayenne-Pfeffer
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