AIR FRYER NASHVILLE HOT CHICKEN FILETS - Olde Thompson
Mix 2 Tablespoons Nashville Hot Chicken Seasoning with buttermilk. Add chicken and toss to coat thoroughly. Cover and chill 1 hour to marinate.
Ingredients
- 3 Tablespoons Olde Thompson Nashville Hot Chicken Seasoning, divided
- 1 cup buttermilk
- 4 boneless skinless chicken breasts, pounded flat
- 1 cup all-purpose flour
- Pan spray
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