Steakhouse Flatbread Recipe
Steak-EZE® Redi Steak® Fully Cooked Seasoned Sliced Beef served on a focaccia style flatbread crust.
Keywords
- Beef
- Snack
- Steak-Eze®
- Appetizers
- Lunch
- Dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stage.tysonfoodservice.com.
Ingredients
- 1 Ea. Focaccia Flatbread, Crust - Prepared
- 6 Oz Cherry Tomato Sauce (Sub-Recipe)
- 10 Ea. Mozzarella Cheese Log - Sliced
- 3 Oz. Bleu Cheese Crumbled
- 2 Oz. Red Onion - Shaved Thin
- 6 Oz. Steak-EZE® Redi Steak® Fully Cooked Seasoned Sliced Beef
- 2 Oz. Baby Arugula
- 2 Tbsp. Balamic Vinegar Glaze (Commercially Available)
- 2 Tbsp. Olive Oil - Prepared
