Sourdough Pancakes
www.sourdoughbreadrecipe.com.au
Cycling your starter during long breaks between bread baking can lead to excess starter if its not used in some way. Some people like to give some away to frien
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sourdoughbreadrecipe.com.au.
Cooking tools:
- Kitchen scale
- Mixing bowl
- Whisk
- Spoon
- Skillet
- Spatula
- Stove
- Refrigerator
- Kitchen timer
Ingredients
- Starter 57g (2.011oz)
- All Purpose Flour 380g (13.404oz)
- Water 380g (13.404oz)
- Sourdough 760g (26.808oz)
- Caster Sugar 61g (2.145oz)
- Eggs 76g (2.681oz)
- Vegetable Oil 61g (2.145oz)
- Sea salt 8g (0.268oz)
- Milk 760g (26.808oz)
- Baking Soda 15g (0.536oz)
- Water 15g (0.536oz)
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